Smyth and Co are excited to partner with a renowned and bespoke restaurant group to find a dedicated and experienced restaurant manager to join their team in Richmond Hill.
The restaurant boasts a quintessential British seasonal menu which has been uniquely designed to incorporate sustainable and locally sourced produce.
The ideal candidate will-
- Have previous restaurant management experience
- Have a good level of written and spoken English
- Be flexible with working hours (Weekends, holidays)
- Be confident managing staff in a professional manner
The restaurant is offering-
- Discounts in all the groups restaurants
- Christmas and Easter Holiday
- Opportunity for progression and inhouse training
- Pension scheme
- Ability to work alongside established chefs and industry leaders
This is a truly exciting role that we expect to fill quickly, avoid now to avoid disappointment!
|Job Category||Restaurant Manager|