Smyth & Co are looking for an effervescent Sous Chef with creative flair and ambition.
This award winning restaurant is the epitome of elegance and offers their affluent guests a dining experience of a life time.
We are looking for a Sous Chef with fine dining and molecular gastronomy experience who is passionate about their career.
Salary is £37k + tronc.
The ideal Candidate will:
– Have worked in a restaurant of similar calibre
– Have managed a kitchen
– Be capable of handling the administrative details.
You will work closely with an exceptional Executive Chef who is incredibly talented and highly sought after.
– Staff meals
– Flexible days off
– Fantastic team and work environment
This is an opportunity with potential to develop, progress and secure a bright future in your career journey. We don’t expect this opportunity to be around for long, so apply today!
|Job Category||Sous Chef|